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Gundlach Bundschu

Sonoma Coast Pinot Noir

9.065 ratings
8.43 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Gundlach BundschuSonoma Coast, Sonoma CountyPinot Noir
Top Notes For
Jake Hajer
8.8

A big Pinot (14.3%). Black cherry cola, all spice.

A big Pinot (14.3%). Black cherry cola, all spice.

Jan 22nd, 2018
Julia Indik
9.2

Not a typical Pinot noir- restrained and elegant with dark cherries, pepper, cloves and anise. The finish has a touch of coffee and low acidity.

Not a typical Pinot noir- restrained and elegant with dark cherries, pepper, cloves and anise. The finish has a touch of coffee and low acidity.

Mar 9th, 2024
Kim
8.9

John Christmas 2023

John Christmas 2023

Dec 29th, 2023
President Obama
9.5

Love this complex one.

Love this complex one.

Dec 25th, 2022
Chris Koupal
9.3

Cranberries and root beer. Delicious

Cranberries and root beer. Delicious

Nov 25th, 2021
Michelle Berryman
9.2

Fabulous wine!!

Fabulous wine!!

Oct 23rd, 2021
Kelly Robers
9.2

Smooth finish with notes of cherry

Smooth finish with notes of cherry

Jul 10th, 2020
Sarah Noh
9.1

Solid Pinot from the wine club shipment. Red cherries and a bit of earthy forest.

Solid Pinot from the wine club shipment. Red cherries and a bit of earthy forest.

Jun 19th, 2020
Sarah Noh
9.5

Delicious bright and fruity. Purchased at the winery.

Delicious bright and fruity. Purchased at the winery.

Mar 7th, 2020
Bryan Hopkins
8.9

There have been better vintages of this than 2014, which I am currently drinking, but Gundlach Bundschu Oinot Noir never fails to please. Lovely velvet texture, meaty and earthy aromas, and potpourri and cherry on the palette.

There have been better vintages of this than 2014, which I am currently drinking, but Gundlach Bundschu Oinot Noir never fails to please. Lovely velvet texture, meaty and earthy aromas, and potpourri and cherry on the palette.

Oct 26th, 2019