Gonzalez Byass
Fino Dos Palmas Jerez-Xérès-Sherry Palomino Fino
#sherrylover @Gonzalez_Byass in #farrindong #london #criaderas #soleras #palomino #winelovers #gonzalezbyass #jerezexiste #jerez
#sherrylover @Gonzalez_Byass in #farrindong #london #criaderas #soleras #palomino #winelovers #gonzalezbyass #jerezexiste #jerez
1 person found it helpfulOct 19th, 2015Lat in the evening last day of Texsom
Lat in the evening last day of Texsom
1 person found it helpfulAug 11th, 2015So good! Depth, texture, balance. Hits all the right notes for tremendous Fino sherry!
So good! Depth, texture, balance. Hits all the right notes for tremendous Fino sherry!
1 person found it helpfulApr 22nd, 2015@winesofspain this is so delicious Cream, round and very detailed, the flavor is raw and pure!
@winesofspain this is so delicious Cream, round and very detailed, the flavor is raw and pure!
Aug 1st, 2016Just a touch beyond una Palma - lemon but with some hazelnuts!
Just a touch beyond una Palma - lemon but with some hazelnuts!
Jun 1st, 2015Dense structure, long finish, very high typical #welldonegonzalesbyass
Dense structure, long finish, very high typical #welldonegonzalesbyass
Apr 30th, 2015An unbelievable fino. Chamomile and rainwater. Incomprehensible purity.
An unbelievable fino. Chamomile and rainwater. Incomprehensible purity.
Jun 2nd, 2014Very interesting. Quite delicate, but amazing salinity on the finish. Totally delicious and refreshing.
Very interesting. Quite delicate, but amazing salinity on the finish. Totally delicious and refreshing.
Jan 5th, 20148 year old fino. A touch of oxidation. Flor has digested more of the nutrients in the wine and while the floe is alive some spots are exposed to air
8 year old fino. A touch of oxidation. Flor has digested more of the nutrients in the wine and while the floe is alive some spots are exposed to air
Aug 20th, 2013