Giuseppe E Figlio Mascarello

Barolo Nebbiolo

9.486 ratings
9.541 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Conrad Green

Gorgeously supple blue fruit. Very fresh and dynamic- hints of menthol and gnarly stuff. Pure and delicious. A great bottle.

Gorgeously supple blue fruit. Very fresh and dynamic- hints of menthol and gnarly stuff. Pure and delicious. A great bottle.

May 1st, 2019
Conrad Green

Very soft and pretty open fruit. Plums and lifted blackcurrant fruit. Hints of leather and roses. So supple and delicious.

Very soft and pretty open fruit. Plums and lifted blackcurrant fruit. Hints of leather and roses. So supple and delicious.

Mar 13th, 2019
Conrad Green

Very light and pretty. Sour cherry fruit. Super clear with lifted high toned fruit. So gorgeous and floral and exciting. Wow!

Very light and pretty. Sour cherry fruit. Super clear with lifted high toned fruit. So gorgeous and floral and exciting. Wow!

Mar 13th, 2019
Conrad Green

Slightly soupy looking but dark. Gnarly blue fruit. Sour, then deep blue fruit. Showing really young alongside the cantina. A bit dumb right now but very pure.

Slightly soupy looking but dark. Gnarly blue fruit. Sour, then deep blue fruit. Showing really young alongside the cantina. A bit dumb right now but very pure.

Jun 29th, 2018
Scott Barber

Wine Educator Meadowood Napa Valley

9.2

Still young and a bit disjointed. Not coming together just yet but it will be great. Acidity is a bit more pronounced than I expected. Opened up towards the end a bit.

Still young and a bit disjointed. Not coming together just yet but it will be great. Acidity is a bit more pronounced than I expected. Opened up towards the end a bit.

May 25th, 2018
Ed Lehrman

Ok, now I understand the hype around Barolo...magnificent.

Ok, now I understand the hype around Barolo...magnificent.

May 18th, 2018
Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.6

Autumnal yet remarkably fresh at 49. Red cherry buoyed by bright acidity and still present tannin mesh with fallen leaves moist after an October rain, with the smoke from a burn pile gently wafting by. Compelling, complex and complete. What a joy to drink.

Autumnal yet remarkably fresh at 49. Red cherry buoyed by bright acidity and still present tannin mesh with fallen leaves moist after an October rain, with the smoke from a burn pile gently wafting by. Compelling, complex and complete. What a joy to drink.

Apr 9th, 2018
Andrew Lohse

Totally complete. Licorice, rose, tar, acid. Balance.

Totally complete. Licorice, rose, tar, acid. Balance.

Dec 2nd, 2017
Andrew Lohse

Fruit, vanilla, acid, elegance

Fruit, vanilla, acid, elegance

Dec 2nd, 2017
Doug Kahn

Stupid

Stupid

Nov 14th, 2017