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One of the earliest viticultural inhabitants of Marlborough, the Giesen Brothers offer a fantastic portfolio - including a Pinot Noir from the pedigreed Clayvin Vineyard. When it comes to value in New Zealand Sauvignon Blanc, however, it's hard to beat Giesen's entry-level. Tart, clean, and mineral - it tastes of sea water-splashed bell peppers, mixed with cold grapefruit slices and cilantro.
One of the earliest viticultural inhabitants of Marlborough, the Giesen Brothers offer a fantastic portfolio - including a Pinot Noir from the pedigreed Clayvin Vineyard. When it comes to value in New Zealand Sauvignon Blanc, however, it's hard to beat Giesen's entry-level. Tart, clean, and mineral - it tastes of sea water-splashed bell peppers, mixed with cold grapefruit slices and cilantro.
Import & Logistics, CA Sales Manager Pacific Prime WIne
9.0
Ripe red grapefruit on the nose with a hint of brininess. White floral notes as well. White grapefruit meat and pith and Meyer lemon juice on the palate. ++acid -alc. River rocks and citrus finish. Great entry level sb. Nice med long finish. Clean and mouthwatering.
Ripe red grapefruit on the nose with a hint of brininess. White floral notes as well. White grapefruit meat and pith and Meyer lemon juice on the palate. ++acid -alc. River rocks and citrus finish. Great entry level sb. Nice med long finish. Clean and mouthwatering.
Marlborough, South Island, New Zealand
