Dark red in color.
Medium plus in body with medium plus acidity.
Dry on the palate with mild complexity.
Showing red currants, fresh cherish, sweet strawberries, spices, earth and peppercorn.
Spicy finish with soft tannins and tangy raspberries.
This is a fruit forward red wine from Piedmont. Easy drinking and good by itself or with food.
100% Barbera grapes were aged in stainless steel for 6 months, and then for 6 months in large Slavonian oak barrels.
14.5% alcohol by volume.
88 points.
$25.
Dark red in color.
Medium plus in body with medium plus acidity.
Dry on the palate with mild complexity.
Showing red currants, fresh cherish, sweet strawberries, spices, earth and peppercorn.
Spicy finish with soft tannins and tangy raspberries.
This is a fruit forward red wine from Piedmont. Easy drinking and good by itself or with food.
100% Barbera grapes were aged in stainless steel for 6 months, and then for 6 months in large Slavonian oak barrels.
14.5% alcohol by volume.
88 points.
$25.
Jun 19th, 2024More black cherry than red cherry / earthy / baked red fruit offset by slight licorice, underbrush / acid keeps the structure in check, which at times leans on the full side
More black cherry than red cherry / earthy / baked red fruit offset by slight licorice, underbrush / acid keeps the structure in check, which at times leans on the full side
Apr 2nd, 2018Purchased from Eataly Toronto, pairs better with food than alone. Thought the price was astronomical then remembered I’m in Canada, not the States. 🥴
Purchased from Eataly Toronto, pairs better with food than alone. Thought the price was astronomical then remembered I’m in Canada, not the States. 🥴
Jan 8th, 2022Grapey, high acidity, not enough tanninc structure.
Grapey, high acidity, not enough tanninc structure.
Mar 30th, 2021