Gérard Bertrand

Cigalus Vin de Pays d'Oc Chardonnay Blend

8.94 ratings
-no pro ratings
Languedoc Roussillon, France
Chardonnay, Viognier, Sauvignon Blanc
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Nuts & Seeds, Hard Cheese, Soft Cheese, Quinoa, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Tomato-Based, Goat & Feta Cheese, Salads & Greens, Fruit Desserts
Top Notes For
Jeanette Bangs

Pear 🍐 drops 🍬

Pear 🍐 drops 🍬

Nov 29th, 2018
Vanessa D

Well-balanced - honeysuckle, oak, and mild citrus notes. More floral than fruity. Delicious complement to fish.

Well-balanced - honeysuckle, oak, and mild citrus notes. More floral than fruity. Delicious complement to fish.

May 14th, 2018
hiro

桃 甘 苦 柑橘 フルボディ

桃 甘 苦 柑橘 フルボディ

Apr 11th, 2018
Hiroshi HAMADA

ビストロ釜津田(千春)

ビストロ釜津田(千春)

Oct 23rd, 2018
yutayuki

yutayuki had this 2 years ago

yutayuki had this 2 years ago

Sep 16th, 2017
jonathan whitcher

jonathan had this an hour ago

jonathan had this an hour ago

Apr 19th, 2019