Gaja

Barbaresco Nebbiolo

9.444 ratings
9.28 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Sam Rethmeier

Hell. Yes.

Hell. Yes.

Dec 9th, 2014
Vincent Bründlmayer

Weingut Bründlmayer

9.6

Classic as classic Nebbiolo can be. Molto bene!

Classic as classic Nebbiolo can be. Molto bene!

Aug 4th, 2014
Scott T

VP/Senior Wine Specialist Christie's

9.1

Nice. Big. Not ready for prime time but drinks well enough for most

Nice. Big. Not ready for prime time but drinks well enough for most

Dec 6th, 2013
Richard Adams

‘08 and still a baby. Great nose, concentration, finish. Long and strong.

‘08 and still a baby. Great nose, concentration, finish. Long and strong.

Aug 27th, 2019
Bill Miller

Munich A good lunch

Munich A good lunch

Oct 21st, 2015
Andrew Z. Scharf

Needs more time but splendid. 2008 vintage from half bottle.

Needs more time but splendid. 2008 vintage from half bottle.

Aug 7th, 2015
Shun Kikuchi

Rose and earthy aroma, tight, dry, Good potential but too early for me.

Rose and earthy aroma, tight, dry, Good potential but too early for me.

Mar 15th, 2015
Megan O'Connor

2008 - young (obviously) but lovely - bright fruit and roses

2008 - young (obviously) but lovely - bright fruit and roses

Feb 15th, 2015
James Wells

08 vintage...a personal favourite of mine for a special occasion

08 vintage...a personal favourite of mine for a special occasion

Jan 10th, 2015
Benoit Meylan

Not very surprised !

Not very surprised !

Dec 31st, 2014