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Fratelli Minuto

Riserva Barolo Nebbiolo

9.117 ratings
9.18 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Fratelli MinutoBarolo, CuneoNebbiolo
Top Notes For
Kai Wright
9.0

Still something there

Still something there

Oct 7th, 2022
Scott Wren
9.2

A bit over the hill but a great experience.

A bit over the hill but a great experience.

Nov 29th, 2018
Gus Kalaris
9.7

Incredibly fresh fruit. Wonderful

Incredibly fresh fruit. Wonderful

Nov 19th, 2016
Craig Haserot

Founder and Proprietor Sojourn Cellars

9.0

This bottle a little higher acid

This bottle a little higher acid

Nov 17th, 2016
Chris Hallowell

Northest Manager Terroir Selections

9.0

Crazy acidity, delicate fruit.

Crazy acidity, delicate fruit.

May 12th, 2016
Eric L.
9.2

Surprisingly alive and fresh. Beautiful perfume of dried fruits and potpourri. Takes on an interesting sweet scent with air.

Surprisingly alive and fresh. Beautiful perfume of dried fruits and potpourri. Takes on an interesting sweet scent with air.

Feb 15th, 2020
Nicola Morvillo
9.2

On 25/12/19

On 25/12/19

Dec 25th, 2019
Philip Eastburn
9.6

Musty on the nose to begin. Fruit still forward given the age. Surprising flint and gunpowder notes. Showing it’s age with raisin characteristics. Some Australian honey!

Musty on the nose to begin. Fruit still forward given the age. Surprising flint and gunpowder notes. Showing it’s age with raisin characteristics. Some Australian honey!

Apr 28th, 2018
Bambi Ray
9.4

Decanted for 2 hours before consumption. An ever evolving history lesson.

Decanted for 2 hours before consumption. An ever evolving history lesson.

Feb 16th, 2017
Tony Garcia
9.1

1964

1964

Apr 24th, 2016