François Chidaine

Tres P Bullas Tempranillo Monastrell

8.827 ratings
9.02 pro ratings
Bullas, Murcia, Spain
Tempranillo, Monastrell
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Mark Eastom

Pepper spice, bramble fruit, dried cherry, incense and meaty notes. Med tannin, chalky minerality, pomegranate, and a raspberry licorice finish. At 14.5 ABV, still really approachable. Really pretty wine.

Pepper spice, bramble fruit, dried cherry, incense and meaty notes. Med tannin, chalky minerality, pomegranate, and a raspberry licorice finish. At 14.5 ABV, still really approachable. Really pretty wine.

Dec 16th, 2015
Tom Riley

Simply put, if you like monastrell (Mourvèdre), you'll like this fun and interesting wine. Good value.

Simply put, if you like monastrell (Mourvèdre), you'll like this fun and interesting wine. Good value.

Apr 9th, 2015
Peter Sultan

Francois chidaine's project in Spain-restrained fruit in a good way

Francois chidaine's project in Spain-restrained fruit in a good way

Mar 4th, 2014
OMG PEDRO

Full bodied deep color aromatic red. Low acidity and balanced tannins. Ripe strawberry, licorice, candied/dried fruits, tabacco, herbs and pepper in a beautiful, tasty blend of Tempranillo and Monastrell … I got it bec the blend it is always a winner and it didn’t disappoint at all !! I was quite impressed with the quality and harmonious balance of this wine… You will either repeat or move to Bullas with all your family.

Full bodied deep color aromatic red. Low acidity and balanced tannins. Ripe strawberry, licorice, candied/dried fruits, tabacco, herbs and pepper in a beautiful, tasty blend of Tempranillo and Monastrell … I got it bec the blend it is always a winner and it didn’t disappoint at all !! I was quite impressed with the quality and harmonious balance of this wine… You will either repeat or move to Bullas with all your family.

Jan 29th, 2022
Randi Gerson

Tempranillo made by a Loire valley wine producer. You. Definitely a food wine.

Tempranillo made by a Loire valley wine producer. You. Definitely a food wine.

Nov 21st, 2017
Alexander Reshetilov

Интересное вино. Чернослив, который переходит в ликёр и далее в коньяк, пастила, чёрный перец, банановый кекс, смола. Чуть навязчиво, но хороший value for money.

Интересное вино. Чернослив, который переходит в ликёр и далее в коньяк, пастила, чёрный перец, банановый кекс, смола. Чуть навязчиво, но хороший value for money.

Aug 8th, 2017
Nico Canova

Very smooth with some oakiness in the finish

Very smooth with some oakiness in the finish

Mar 26th, 2017
J Billings

Medium-bodied, high alcohol. Blackberry, dark cherry, plum. Nice complexity.

Medium-bodied, high alcohol. Blackberry, dark cherry, plum. Nice complexity.

Dec 31st, 2016
Spinning_spins

Grippy but good!

Grippy but good!

Jul 19th, 2016
Joe Fusaro

Peppery and chalky. Dark cherry and medium tannins. Much better after it opens up and the fruit comes forward.

Peppery and chalky. Dark cherry and medium tannins. Much better after it opens up and the fruit comes forward.

Jan 2nd, 2016