Franck et Olivier Mousset

Clos Saint Michel Châteauneuf-du-Pape Red Rhone Blend

8.947 ratings
9.01 pro ratings
Châteauneuf-du-Pape, Southern Rhône, Rhône, France
Red Rhone Blend
Tomato-Based, Pasta, Salami & Prosciutto, Mushrooms, Onion, Pungent Cheese, Venison, Hard Cheese, Lamb, Pork, Beef
Top Notes For
"Odedi"

This is a very tasty Grenache blend from from Châteauneuf-du-Pape.

Showing red and black fruits with light wood, spices, coffee, tobacco, dark chocolates and peppercorn.

Medium plus in body with medium acidity.

Dry on the palate and fruit forward.

This 8 year old is peaking now.

Nice finish with fine grained tannins and tangy raspberries.

14.5% alcohol by volume.

90 points.

This is a very tasty Grenache blend from from Châteauneuf-du-Pape.

Showing red and black fruits with light wood, spices, coffee, tobacco, dark chocolates and peppercorn.

Medium plus in body with medium acidity.

Dry on the palate and fruit forward.

This 8 year old is peaking now.

Nice finish with fine grained tannins and tangy raspberries.

14.5% alcohol by volume.

90 points.

Oct 23rd, 2021
Sherry McCarty

Medium bodied Red rhone wine. Flavors of peppery herbs, new leather and cured-meat like aromas flavors. Tannins is well-managed and outstanding flavors of concentrated raspberry, spice. Need to open two hours prior to drinking. Do not decanter.
Pairs well with dried meat , cheese game, meat
Wine Advocate score 89

Medium bodied Red rhone wine. Flavors of peppery herbs, new leather and cured-meat like aromas flavors. Tannins is well-managed and outstanding flavors of concentrated raspberry, spice. Need to open two hours prior to drinking. Do not decanter.
Pairs well with dried meat , cheese game, meat
Wine Advocate score 89

1 person found it helpfulMay 19th, 2016
…

Bretty, raisinated Grenache aromas dominate this youngster. Good acid-to-tannin ratio, should be lovely with time. From magnum.

Bretty, raisinated Grenache aromas dominate this youngster. Good acid-to-tannin ratio, should be lovely with time. From magnum.

1 person found it helpfulMar 27th, 2016
Tobin Spratte

Strong garrigue (sage and lavender dominate the herbal components), black pepper, and mineral aromas. Tinges of green tobacco, pink peppercorns, and dried chilies. Definitely one of the best GSMs I've had.

Strong garrigue (sage and lavender dominate the herbal components), black pepper, and mineral aromas. Tinges of green tobacco, pink peppercorns, and dried chilies. Definitely one of the best GSMs I've had.

Jun 20th, 2026
Joe Christenson

Ripe red fruit, dark cherry, medium bodied with a fairly bright acidity. Plenty of leather, some oak, and hints of a funky earthiness. Would go well with a ripe blue cheese. Lively pairing with a ribeye and sweet potatoes. Would do well aging for a few more years to mellow the acidity.

Ripe red fruit, dark cherry, medium bodied with a fairly bright acidity. Plenty of leather, some oak, and hints of a funky earthiness. Would go well with a ripe blue cheese. Lively pairing with a ribeye and sweet potatoes. Would do well aging for a few more years to mellow the acidity.

Feb 1st, 2025
Becky Chidester

Needed some time before opening. Too young.

Needed some time before opening. Too young.

Dec 24th, 2024
Scot Walker

Ted & dark fruit in the nose, with raspberry, blackberry & leather in the palate. Enhanced with both cheese and roast turkey

Ted & dark fruit in the nose, with raspberry, blackberry & leather in the palate. Enhanced with both cheese and roast turkey

Jun 10th, 2023
Trish Currie

Dinner with Judith and Anna, vegan beef bourguignon

Dinner with Judith and Anna, vegan beef bourguignon

Jan 31st, 2022
Katie Journeay

Frio- Chris total wine

Frio- Chris total wine

Jun 5th, 2021
Elise Nagahashi

Blackberry, high tannin, medium body, leather

Blackberry, high tannin, medium body, leather

May 24th, 2021