Forge Cellars

Bellows Seneca Lake Cabernet Franc

8.93 ratings
9.11 pro ratings
Seneca Lake, Finger Lakes, New York, USA
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Robert Swart

Cranberry and red cherry on the nose with crushed slate and a dried-herb edge. Light-bodied and high-toned on the palate — the acid's driving, the fruit's tart rather than sweet, finish is clean and stony.

Cranberry and red cherry on the nose with crushed slate and a dried-herb edge. Light-bodied and high-toned on the palate — the acid's driving, the fruit's tart rather than sweet, finish is clean and stony.

Sep 23rd, 2026
Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.1

Joe had this 5 months ago

Joe had this 5 months ago

Apr 17th, 2026
Mary H
8.8

Mary had this 5 months ago

Mary had this 5 months ago

Apr 18th, 2026