Quinta do Panascal Vintage Porto Port Blend

Deep, complex, quite moody. This wine waxes philosophic with thick notes of chili powder, vanilla, blueberry, and hoisin sauce. Jammed blackberries and blueberries too.

This is in a happy place, dense yet with resolved tannins. Great for a late night conversation and cigars.

Full of dark fruit, developing into the early stages of stewed. Med tannins need a few years to soften. $70

Notes of blackberry jam, dried red chilies, tobacco leaf, hoisin and chili powder. The palate reflected the nose with chili covered blackberries with some vanilla, caramel and blueberry. Yum!

17.5/20 (93/100)

Really nice port.

18/20 (96/100) Немного «пыльный» поначалу аромат раскрывается нотами спелых красных ягод и специй с тонами йода и бальзамика. Не слишком плотное с довольно высокой кислотностью и легкими танинами. Малиновое варенье и специи доминируют во вкусе. Шикарно! #dfwe2018

Nice Bordeaux-like spice aromas, sharp sweetness, smooth texture with some chewy tannins. 2007 curious grape tasting.

Like nice dry hints

Very rich and tasty.