Firesteed

Oregon Pinot Noir

8.43 ratings
-no pro ratings
Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Phil Kessling

Light, easy drinking and inexpensive. One note but taste like Oregon Pinot.

Light, easy drinking and inexpensive. One note but taste like Oregon Pinot.

Jun 21st, 2025
Jeff Kienzle

Jeff had this a month ago

Jeff had this a month ago

Jun 5th, 2025
TS
8.4

TS had this 6 months ago

TS had this 6 months ago

Jan 21st, 2025