Feudo Disisa

Sicilia Nero d'Avola

8.730 ratings
8.84 pro ratings
Sicily, Italy
Nero d'Avola
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork
Top Notes For
Bassel Sommelier

Hmmm, closed at first but then opens up to a powerful scent of old balsamic, a bit acidic as well

Hmmm, closed at first but then opens up to a powerful scent of old balsamic, a bit acidic as well

Jul 10th, 2018
Jayme Henderson-Steese

2007 vintage is tasting great today. Leaner and less fruit-driven style of Nero d'Avola. Musty with forest floor notes. Dry and medium-bodied. Savory and smokey on the finish.

2007 vintage is tasting great today. Leaner and less fruit-driven style of Nero d'Avola. Musty with forest floor notes. Dry and medium-bodied. Savory and smokey on the finish.

Oct 13th, 2014
William Hughes

Mount Etna soils really grow this grape well.

Mount Etna soils really grow this grape well.

Dec 23rd, 2013
Bill Coffey

Delicious with the bolognese

Delicious with the bolognese

May 10th, 2017
Shelli Cassel

2012

Oct 29th, 2016
Brighid Griffin

2012

Sep 26th, 2015
A A
8.4

Tasty. I could see this wine growing on me. I was getting some toast and savory food on the nose, or that could have been the person's burger next to me. Very dark, some blackberry and dark fruit smells.

Tasty. I could see this wine growing on me. I was getting some toast and savory food on the nose, or that could have been the person's burger next to me. Very dark, some blackberry and dark fruit smells.

Sep 12th, 2014
Nicholas Orpik

Dusty, Earthy Goodness.

Dusty, Earthy Goodness.

Jul 22nd, 2014
Kirsta Grauberger

10.00. 08. Very juicy and dried raspberry qualities. Over delivers for pp.

10.00. 08. Very juicy and dried raspberry qualities. Over delivers for pp.

Feb 28th, 2013
heidi schlegel

2011 is crisp and lovely with chicken.

2011 is crisp and lovely with chicken.

Feb 4th, 2016