Ferraton Père & Fils
Le Reverdy Hermitage
Hermitage, Northern Rhône, Rhône, France
Really lovely nose. Nice acidic frame. A lot of peach and apricot. Long finish with a lovely mineral base. This will be even more amazing with time.
Really lovely nose. Nice acidic frame. A lot of peach and apricot. Long finish with a lovely mineral base. This will be even more amazing with time.
1 person found it helpfulMay 26th, 2016
Backwards AF, but SO much potential! I would like to swing back later to see where this is going.
Backwards AF, but SO much potential! I would like to swing back later to see where this is going.
Feb 9th, 2017
slightly feral but mostly rich & floral ~ honeysuckle, orange marmalade, nougat ~ oily w intense crushed stone finish
slightly feral but mostly rich & floral ~ honeysuckle, orange marmalade, nougat ~ oily w intense crushed stone finish
Jun 6th, 2016
Gone...sad day, despite the vintage the lieu-dit itself couldn't make the difference, Le Meal would.
Gone...sad day, despite the vintage the lieu-dit itself couldn't make the difference, Le Meal would.
Dec 25th, 2015
Courtsey of THE Mr. Mugmon. Merry Christmas
Courtsey of THE Mr. Mugmon. Merry Christmas
Dec 21st, 2015
2009 pale yellow, half and half Marsanne Roussane, a light floral nose, on palette muted honey, beeswax, a light touch of oak, all a bit hidden on opening, but this broadened out and gave peach nectar. I love the white Rhone blend.
2009 pale yellow, half and half Marsanne Roussane, a light floral nose, on palette muted honey, beeswax, a light touch of oak, all a bit hidden on opening, but this broadened out and gave peach nectar. I love the white Rhone blend.
Dec 1st, 2021
In a good drinking window now. Purchased at the winery in 2029. 50% Roussanne and 50% Marsanne from Les Meal and Les Beaumes. Excellent!
In a good drinking window now. Purchased at the winery in 2029. 50% Roussanne and 50% Marsanne from Les Meal and Les Beaumes. Excellent!
Oct 3rd, 2021
Very nice. A tiny hint of reduction. Vanilla and some oak, but also complex fruit and baking spices. Very burgundian.
Very nice. A tiny hint of reduction. Vanilla and some oak, but also complex fruit and baking spices. Very burgundian.
Mar 31st, 201816+/20 (88+/100) В первом ноте сильна нота кремня и жаренных лесных орехов; фруктовые ароматы так и остаются на втором плане. Довольно тельное и кислотное. Вкус существенно более фруктовый, чем аромат. Молодое, требует дальнейшей выдержки (12.02.17) #DVR2017
16+/20 (88+/100) В первом ноте сильна нота кремня и жаренных лесных орехов; фруктовые ароматы так и остаются на втором плане. Довольно тельное и кислотное. Вкус существенно более фруктовый, чем аромат. Молодое, требует дальнейшей выдержки (12.02.17) #DVR2017
Feb 3rd, 2018