![Ben Franco Ben Franco](https://s3.amazonaws.com/delectable-profile-photos/ben-franco-1420813779-e039c316fc3d_250x250.jpg)
Leather, stewed fruits tar, very rustic..dark plum ... Backbone acid and tannin are Nebbiolo
Leather, stewed fruits tar, very rustic..dark plum ... Backbone acid and tannin are Nebbiolo
Jan 17th, 2016![Casey Schneider-Mizell Casey Schneider-Mizell](https://graph.facebook.com/2218966/picture?type=large)
I haven’t had a lot of Lanhge that really feels like it’s bigger siblings, but this gets close. Beautiful color, with lots of tannins, strawberries, and leather with a hint of the ethereal nose that draws me to Barolo to begin with. The second day felt better integrated. Good value for a difficult grape.
I haven’t had a lot of Lanhge that really feels like it’s bigger siblings, but this gets close. Beautiful color, with lots of tannins, strawberries, and leather with a hint of the ethereal nose that draws me to Barolo to begin with. The second day felt better integrated. Good value for a difficult grape.
Dec 14th, 2018![Joseph Carmona Joseph Carmona](https://s3.amazonaws.com/delectable-profile-photos/josephcarmona-1456602889-a3b96f58a532_250x250.jpg)
Ruby red, Dark cherry. Tannic and acidic with good balance though. Moderate astringent. Pairing with a grilled sirloin tonight as its well suited.
Ruby red, Dark cherry. Tannic and acidic with good balance though. Moderate astringent. Pairing with a grilled sirloin tonight as its well suited.
Jun 21st, 2016