Fattoria Le Pupille

Elisabetta Geppetti Poggio Valente Grenache Sangiovese

9.17 ratings
9.12 pro ratings
Tuscany, Italy
Sangiovese, Grenache
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic, Chocolate & Caramel, Veal, Nuts & Seeds, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa
Top Notes For
Peter van den Besselaar

Vintage 2015 | Day 1 Powerful and tannins 9.0 Day 2 Velvety elegance 9.2 what aeration can do…

Vintage 2015 | Day 1 Powerful and tannins 9.0 Day 2 Velvety elegance 9.2 what aeration can do…

1 person found it helpfulJul 14th, 2021
Diederick Swagemakers

Elegant sangiovese, dry tannins (give it 2/3 more years), bit high in alc.

Elegant sangiovese, dry tannins (give it 2/3 more years), bit high in alc.

Oct 6th, 2020
Stuart Pollack

Earthy, strong, sweet Chianti-like wine, perfect for steak or lamb. The wine starts with a sweet grape flavor, becomes sour dried cherry, and ends with a long astringent finish. This Morellino is a good value substitute for a Chianti.

Earthy, strong, sweet Chianti-like wine, perfect for steak or lamb. The wine starts with a sweet grape flavor, becomes sour dried cherry, and ends with a long astringent finish. This Morellino is a good value substitute for a Chianti.

Dec 14th, 2019
Willem Jan Withagen

Willem had this 3 years ago

Willem had this 3 years ago

Jul 13th, 2021
Berry Marinussen

Berry had this 3 years ago

Berry had this 3 years ago

Jul 13th, 2021
Eric Hoepelman

Eric had this 4 years ago

Eric had this 4 years ago

Dec 5th, 2020
Emily Jean

Emily had this 6 years ago

Emily had this 6 years ago

Jun 9th, 2018