Honeysuckle, candied orange peel, saffron, orange blossoms. Delicious
Honeysuckle, candied orange peel, saffron, orange blossoms. Delicious
Jun 23rd, 2016Orange blossom, dried apricots, browned butter, agave syrup, acacia honey, saffron. This is an awesome sweet moscato from Ezio Cerruti.
Orange blossom, dried apricots, browned butter, agave syrup, acacia honey, saffron. This is an awesome sweet moscato from Ezio Cerruti.
Jun 23rd, 2016Sweet to the edges, tangy at its core, utterly round, sticky and gorgeous. Sensitive expressions of short bread, honey, glazed almonds, cinnamon, and caramel with a touch of wood varnish. Remarkable juice.
Sweet to the edges, tangy at its core, utterly round, sticky and gorgeous. Sensitive expressions of short bread, honey, glazed almonds, cinnamon, and caramel with a touch of wood varnish. Remarkable juice.
Jul 10th, 2015One of my wines di cuore, 2010 needs its own category that doesn't start with 'dessert...'. A depth, texture, and aromatic journey that is reached by only some of the finest Rieslings, or 'greats,' of this category of wines. A fifth of the sulfites in the average sauturnes...
One of my wines di cuore, 2010 needs its own category that doesn't start with 'dessert...'. A depth, texture, and aromatic journey that is reached by only some of the finest Rieslings, or 'greats,' of this category of wines. A fifth of the sulfites in the average sauturnes...
May 31st, 2015