medium reddish purple with amber rim; wet leaves, mushrooms, pine needles; red currants, tart cranberry, very long; light bodied, medium+ acidity, medium- tannin, 13% ABV; fruit completely destemmed then put in open top oak and cement fermenters, aged 14 months in 25% new French oak; $60 at release
medium reddish purple with amber rim; wet leaves, mushrooms, pine needles; red currants, tart cranberry, very long; light bodied, medium+ acidity, medium- tannin, 13% ABV; fruit completely destemmed then put in open top oak and cement fermenters, aged 14 months in 25% new French oak; $60 at release
Aug 2nd, 2019
Still youthful. Wonderful mineral, lemon aromas. Very Burgundian. Will be interesting to see how this evolves - should age like a champ.
Still youthful. Wonderful mineral, lemon aromas. Very Burgundian. Will be interesting to see how this evolves - should age like a champ.
Aug 2nd, 2015
very brick in colour, nose complex and lacking fruit, palate smooth and balanced with med. London finish
very brick in colour, nose complex and lacking fruit, palate smooth and balanced with med. London finish
Mar 23rd, 2018
Eola - Amity Hills, Willamette Valley, Oregon, USA
