Enfield Wine Co.

Citrine California Chardonnay

9.242 ratings
9.27 pro ratings
California, USA
Chardonnay
Top Notes For
Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.1

Fun tasting at Weygandt Wines with John Lockwood. This was the first of four wines being poured. Medium pale yellow. A bit tight on the nose. A bit toasty with a touch of stone fruits. Moderate acidity (6.5/10) and light plus bodied. Well integrated with lemon zest and pears on the palate. Not oaky but a slight woody note and solid minerality in the backbone. Long and lingering finish. Drink till 2019.

Fun tasting at Weygandt Wines with John Lockwood. This was the first of four wines being poured. Medium pale yellow. A bit tight on the nose. A bit toasty with a touch of stone fruits. Moderate acidity (6.5/10) and light plus bodied. Well integrated with lemon zest and pears on the palate. Not oaky but a slight woody note and solid minerality in the backbone. Long and lingering finish. Drink till 2019.

1 person found it helpfulMay 5th, 2017
Alicia Cypress

John says to drink these early, so I'm happy to oblige! This is everything that a typical California Chardonnay is not, with really bright energy and copious amounts of acid. There's a nice kick of apple juice on the finish, making this stupidly easy to keep drinking.

John says to drink these early, so I'm happy to oblige! This is everything that a typical California Chardonnay is not, with really bright energy and copious amounts of acid. There's a nice kick of apple juice on the finish, making this stupidly easy to keep drinking.

May 28th, 2017
Austin Ferrari

Wine Director Hillside Supper Club

8.9

Not Heron, but still classy

Not Heron, but still classy

Feb 3rd, 2016
Stephanie Losee

Officially a giant fan. Go-to bottle any night

Officially a giant fan. Go-to bottle any night

Jan 15th, 2016
Kirk Feyereisen

This is a solid value at $28. Fresh and refreshing upon opening, palate bursts with a bit of lemon curd, toasty oak (not too much tho) and an interesting almond note. Gaining body and complexity as it warms up. Iā€™m a fan.

This is a solid value at $28. Fresh and refreshing upon opening, palate bursts with a bit of lemon curd, toasty oak (not too much tho) and an interesting almond note. Gaining body and complexity as it warms up. Iā€™m a fan.

Jun 20th, 2018
Jake Rubash

You want fresh? You want vibrant? You want acidity? Drink Enfield!

You want fresh? You want vibrant? You want acidity? Drink Enfield!

Apr 23rd, 2018
Pinotman /// Andreas

Chablis on Steroids! And sold out at the website! Pretty good acid so I do not agree with another reviewer on this one. More Mandarin than Pear. Even a lovely touch of bitter. Low%. A great wine šŸ˜Ž. Should have bought more! An artist at work.

Chablis on Steroids! And sold out at the website! Pretty good acid so I do not agree with another reviewer on this one. More Mandarin than Pear. Even a lovely touch of bitter. Low%. A great wine šŸ˜Ž. Should have bought more! An artist at work.

Mar 25th, 2018
Ben Christen

Greenish color, great acidity and balance, mineral. Terrific wine.

Greenish color, great acidity and balance, mineral. Terrific wine.

Mar 23rd, 2018
Tom Goldstone

Sun kissed wine

Sun kissed wine

Jun 11th, 2017
yousef saed

Nice chard but felt like it was lacking.

Nice chard but felt like it was lacking.

Jun 6th, 2017