Elk Cove Vineyards

Shea Willamette Valley Pinot Noir

9.314 ratings
9.44 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jake Hajer

Typically light bodied Oregon. Savory with sweet spice.

Typically light bodied Oregon. Savory with sweet spice.

Dec 16th, 2017
Lynn Penner-Ash

Owner/Winemaker Penner-Ash

9.0

Black cherry, lively and pretty.

Black cherry, lively and pretty.

Nov 18th, 2015
Lynn Penner-Ash

Owner/Winemaker Penner-Ash

9.2

Very tasty

Very tasty

Feb 7th, 2015
Tom Elliot

Founder Northwest Wines

9.3

Black cherry acid trip.

Black cherry acid trip.

Apr 6th, 2014
Mark Juckeland

Very powerful on nose and palate when first opened but mellows out. Very herbal on the nose.

Very powerful on nose and palate when first opened but mellows out. Very herbal on the nose.

Nov 11th, 2017
Christopher McCurdy

Very tasty! Paired well with Coq Au Vin. 2008 vintage still holding on. Great fruit and true Oregon Pinot Noir character!

Very tasty! Paired well with Coq Au Vin. 2008 vintage still holding on. Great fruit and true Oregon Pinot Noir character!

Mar 2nd, 2015
Mike Kane

1st of the new Oregon subscriptions

1st of the new Oregon subscriptions

Jan 9th, 2015
Kara Edwards

Yummers

Yummers

Jul 27th, 2013
Florian Muller

Florian had this 11 years ago

Florian had this 11 years ago

Apr 6th, 2014
Gail Brater

Gail had this 6 years ago

Gail had this 6 years ago

Mar 4th, 2019