Chardonnay with salinity
Jun 7th, 2018
This vintage has improved slightly since I last rated it. Loads of citrus on the nose, the palate is silky smooth with honeysuckle, butterscotch and a tart, long finish. Delicious.
This vintage has improved slightly since I last rated it. Loads of citrus on the nose, the palate is silky smooth with honeysuckle, butterscotch and a tart, long finish. Delicious.
Apr 22nd, 2018Inspired by @Jody Scharf - Still one of my favorite chards and love this vintage in particular. Not overly oaked and completely balanced, there is a great texture to this wine in addition to the amazing flavors - nutty, brioche, lemon curd with a clean finish. So good.
Inspired by @Jody Scharf - Still one of my favorite chards and love this vintage in particular. Not overly oaked and completely balanced, there is a great texture to this wine in addition to the amazing flavors - nutty, brioche, lemon curd with a clean finish. So good.
Aug 6th, 201760s in NY in February calls for Chardonnay. Deep yellow in the glass, this delivers tropical fruits and butterscotch. Creamy. Nutty. Rich. Delicious. This ranks high on my list of favorite Cali chards.
60s in NY in February calls for Chardonnay. Deep yellow in the glass, this delivers tropical fruits and butterscotch. Creamy. Nutty. Rich. Delicious. This ranks high on my list of favorite Cali chards.
Feb 25th, 2017Rich, smooth, buttery Chardonnay yet maintains a balance so not overpowering. Love their wines.
Rich, smooth, buttery Chardonnay yet maintains a balance so not overpowering. Love their wines.
Aug 12th, 2016
PBFW Kostow dinner.
Apr 3rd, 2016
Corked!
Feb 7th, 2016
Alex Jones 
Marketing/Development Kunni/Westerly Wines
8.8
The 2007 was spectacular; the 2006 had turned.
The 2007 was spectacular; the 2006 had turned.
Sep 13th, 2015
2012
Jul 14th, 2014
Definitely unique, very vegetal and very dry, with notes of things like leeks along with the crisp minerality and slight salinity. Definitely needs the right dish to shine, but I love something truly different!
Definitely unique, very vegetal and very dry, with notes of things like leeks along with the crisp minerality and slight salinity. Definitely needs the right dish to shine, but I love something truly different!
Dec 7th, 2024
Rutherford, Napa Valley, California, USA
