Edouard Delaunay & Ses Fils

Septembre Bourgogne Chardonnay

8.820 ratings
8.94 pro ratings
Bourgogne-Epineuil, Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Ceccherini Cristiano

Like the pinot noir it says it all about what these guys can do.
Very elegant.

Like the pinot noir it says it all about what these guys can do.
Very elegant.

Oct 12th, 2024
Peter van den Besselaar

Vintage 2020 | made from 2/3 grapes from Côte de Beaune and Haut Côtes de Nuits that was ripened on barriques and 1/3 grapes from the Mâconnais that was kept on stainless steel. Remarkable gold coloured, introverted smell and subtile mild taste that gains personality in the glass and with food. Paired with fried eggplant | at Gist Tilburg

Vintage 2020 | made from 2/3 grapes from Côte de Beaune and Haut Côtes de Nuits that was ripened on barriques and 1/3 grapes from the Mâconnais that was kept on stainless steel. Remarkable gold coloured, introverted smell and subtile mild taste that gains personality in the glass and with food. Paired with fried eggplant | at Gist Tilburg

May 11th, 2024
Byron C Mayes

Septembre (not September). Star bright topaz gold. Inviting nose of ripe apple. Medium full palate is led by juicy medium acidity and yields ripe quince, white pepper, and dried apple with hints of birch and oxidation (in a good way) on the moderate finish. Excellent entry into white Burgundy from a top negociant. A a natural pair for seafood, poultry, or cream sauces. Drink now through 2024.

Septembre (not September). Star bright topaz gold. Inviting nose of ripe apple. Medium full palate is led by juicy medium acidity and yields ripe quince, white pepper, and dried apple with hints of birch and oxidation (in a good way) on the moderate finish. Excellent entry into white Burgundy from a top negociant. A a natural pair for seafood, poultry, or cream sauces. Drink now through 2024.

Mar 14th, 2022
Freddy R. Troya

A regional 100% Chard sourced mainly from Côte d’Or (the Côte de Beaune and the Hautes-Côtes de Nuits), and Mâconnais deemed as Edouard’s house signature and sensible price point. Truly “à la mode” Chard that combines freshness of citrus, lemon and orange, with elegance and subtle aromas of mandarine peel. Barely any of cream, but soft on the mid-range palate with a finish of hazelnut and an amazing dry and clean completion of baked pear layers.

A regional 100% Chard sourced mainly from Côte d’Or (the Côte de Beaune and the Hautes-Côtes de Nuits), and Mâconnais deemed as Edouard’s house signature and sensible price point. Truly “à la mode” Chard that combines freshness of citrus, lemon and orange, with elegance and subtle aromas of mandarine peel. Barely any of cream, but soft on the mid-range palate with a finish of hazelnut and an amazing dry and clean completion of baked pear layers.

Mar 25th, 2025
Catherine Stephens

Soft, smooth and good table and sipping wine.

Soft, smooth and good table and sipping wine.

Mar 15th, 2025
Freddy R. Troya

Definitely a contemporary 100% Chard sourced from Côte de Beaune & Haute-Côtes de Nuis (Côte d’Or), Burgundy’s epicenter for somewhat affordable chards. On the nose, all citrus notes with white flowers are inviting, the palate gets stimulated by the orange peel, baked pear peels as well, it has the right amount of acidity with some distant subtle touch of creaminess and very pristine finish. Another affordable edition of Edouard’s line up of casual wines.

Definitely a contemporary 100% Chard sourced from Côte de Beaune & Haute-Côtes de Nuis (Côte d’Or), Burgundy’s epicenter for somewhat affordable chards. On the nose, all citrus notes with white flowers are inviting, the palate gets stimulated by the orange peel, baked pear peels as well, it has the right amount of acidity with some distant subtle touch of creaminess and very pristine finish. Another affordable edition of Edouard’s line up of casual wines.

Mar 11th, 2025
Freddy R. Troya

A more regional Burgundy AOC expression, dominated by earthy notes and red berries, bell peppers and mushrooms notes. Mouthfeel was delicate and driven with some vanilla and ripe dark berries. Nicely smooth and elegant finish. Tannins were in the low side, and so was the abv @ 12.5% which make it quite approachable.

A more regional Burgundy AOC expression, dominated by earthy notes and red berries, bell peppers and mushrooms notes. Mouthfeel was delicate and driven with some vanilla and ripe dark berries. Nicely smooth and elegant finish. Tannins were in the low side, and so was the abv @ 12.5% which make it quite approachable.

Aug 28th, 2024
Dmitry Muzychak

Выпито 27.12.23 в SHIBUI с О. Кауфманом.

Выпито 27.12.23 в SHIBUI с О. Кауфманом.

Dec 27th, 2023
Ricardo Bohn Goncalves

Adi 92 Jan22

Adi 92 Jan22

Mar 6th, 2023
Doug Adams

2020

2020

Sep 22nd, 2022