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Edi Kante

Venezia Giulia IGT Vitovska

9.165 ratings
9.119 pro ratings
Friuli-Venezia Giulia, Italy
Vitovska

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Edi KanteFriuli-Venezia Giulia, ItalyVitovska
Top Notes For
Caleb Schiff
9.0

Starting to go.... 2005 still fresh but not for much longer.

Starting to go.... 2005 still fresh but not for much longer.

Nov 2nd, 2018
Chris MacLean
8.9

Surprisingly plump and round, with just enough acidity for decent overall balance. Seemed like it wanted to be a Chardonnay.

Surprisingly plump and round, with just enough acidity for decent overall balance. Seemed like it wanted to be a Chardonnay.

Jun 28th, 2018
Stacy Markow
9.3

This was pure, clean, and fresh.

This was pure, clean, and fresh.

Nov 10th, 2017
Caleb Schiff
9.3

Twelve years in and amazingly fresh

Twelve years in and amazingly fresh

Aug 31st, 2017
Caleb Schiff
9.5

'05 Vitovska! So bright and still loads of acidity.

'05 Vitovska! So bright and still loads of acidity.

Aug 10th, 2017
Craig Lewis
9.4

Craig had this 10 years ago

Craig had this 10 years ago

2 people found it helpfulMay 17th, 2015
Alex Lallos

Owner No Limit Fine Wines, Private Wine Consultant

9.0

Absolutely insanely complex. Vitovska? Ha ya.... It's nuts.... Well worth $50... Insanely good. Contact me for some

Absolutely insanely complex. Vitovska? Ha ya.... It's nuts.... Well worth $50... Insanely good. Contact me for some

Dec 26th, 2015
Erica Stroh
9.4

This was interesting and not to mention INCREDIBLE!! Aged for 10 years, softening, but layers upon layers of personalities!!!!

This was interesting and not to mention INCREDIBLE!! Aged for 10 years, softening, but layers upon layers of personalities!!!!

Apr 29th, 2015
Ron Siegel

9.3

This was youthful, fresh, drinking like a newly released wine that had a linear, steely style with racy acids, citrus, limestone & mineral note.

This was youthful, fresh, drinking like a newly released wine that had a linear, steely style with racy acids, citrus, limestone & mineral note.

Apr 28th, 2022
Stuart Pollack
8.9

Wait one hour after opening to consume. Otherwise, the wine will be tasteless. Once it breathes , it opens up into a creamy, nutty, and minerally wine that is quite good. It went very well with Comté cheese.

Wait one hour after opening to consume. Otherwise, the wine will be tasteless. Once it breathes , it opens up into a creamy, nutty, and minerally wine that is quite good. It went very well with Comté cheese.

Dec 29th, 2020