E. Guigal
Brune et Blonde de Guigal Côte-Rotie Syrah
Lovely aromas of dried meat, spice , lilac, dusty rose petals and a little white pepper. On the palate less than medium weight. One of Australia’s leading wines in this genre is Mt Langhi Ghiran “Langi” admittedly more expensive I would much prefer or Grampians Estate at Heathcote for similar money. Expected more from this Cote Rotie to be honest. Lacking in mid palate fruit from previous Cote Roties I have enjoyed. Disappointing.
Lovely aromas of dried meat, spice , lilac, dusty rose petals and a little white pepper. On the palate less than medium weight. One of Australia’s leading wines in this genre is Mt Langhi Ghiran “Langi” admittedly more expensive I would much prefer or Grampians Estate at Heathcote for similar money. Expected more from this Cote Rotie to be honest. Lacking in mid palate fruit from previous Cote Roties I have enjoyed. Disappointing.
Oct 19th, 2019Red and blue fruits. Black pepper, dried herb, slight medicinal nose. Very subtle nose. Tannins are a bit aggressive, great structure and long finish.
Red and blue fruits. Black pepper, dried herb, slight medicinal nose. Very subtle nose. Tannins are a bit aggressive, great structure and long finish.
Dec 18th, 2017Orgasmic. That is all i’m going to comment about it.
Orgasmic. That is all i’m going to comment about it.
1 person found it helpfulSep 12th, 20202010: very sweet bright red fruit, raspberry ripple, garrigue herbs, smoked jamon, vanilla, white pepper. Lovely nose. Good vibrant acidity, firm chewy tannin, but good open red fruit, herb, spice and a long vanilla, tobacco oak finish. Very good. Better in 5+ years.
2010: very sweet bright red fruit, raspberry ripple, garrigue herbs, smoked jamon, vanilla, white pepper. Lovely nose. Good vibrant acidity, firm chewy tannin, but good open red fruit, herb, spice and a long vanilla, tobacco oak finish. Very good. Better in 5+ years.
1 person found it helpfulOct 1st, 2015Blackberries, violets, iron, smoked meat, bay leaf and coffee. Drinking nicely now but the oak dominates the finish and should hopefully integrate better in a couple years.
Blackberries, violets, iron, smoked meat, bay leaf and coffee. Drinking nicely now but the oak dominates the finish and should hopefully integrate better in a couple years.
Apr 9th, 2017Oaky, rich, fruit driven and dark. Just what I wanted tonight!
Oaky, rich, fruit driven and dark. Just what I wanted tonight!
Mar 15th, 2017Boysenberry/raspberry fruit, meaty spice, earth, sausage, med tannin and a round mouth feel. Amazing wine! So much going on, I don't know where I am..
Boysenberry/raspberry fruit, meaty spice, earth, sausage, med tannin and a round mouth feel. Amazing wine! So much going on, I don't know where I am..
May 17th, 2016