Dr. Heidemanns-Bergweiler
Graacher Himmelreich Kabinett Riesling

Riesling

Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
Drank 2/21/20. Tasting event. Tasting pour.
Citrus and a hint of petrol on the nose. Sweet apple, lemon curd, sweet, but with balance.
3/21/7/4/4 +50 =89 pts.
Drank 2/21/20. Tasting event. Tasting pour.
Citrus and a hint of petrol on the nose. Sweet apple, lemon curd, sweet, but with balance.
3/21/7/4/4 +50 =89 pts.
Pale lemon in color.
On the nose, grapefruits, citrus, stone, lemon and petrol with medium intensity.
Full-bodied and crisp.
Off dry with high acidity and grapefruits on the palate, with oranges, pears, melons and lime.
The acidity balances out the RS nicely.
Nice long finish.
9% alcohol by volume.
This is an excellent Riesling from Mosel.
Pale lemon in color.
On the nose, grapefruits, citrus, stone, lemon and petrol with medium intensity.
Full-bodied and crisp.
Off dry with high acidity and grapefruits on the palate, with oranges, pears, melons and lime.
The acidity balances out the RS nicely.
Nice long finish.
9% alcohol by volume.
This is an excellent Riesling from Mosel.
Wow, insane nose of petrol and sulfury slate. Sweet but vibrant.
Wow, insane nose of petrol and sulfury slate. Sweet but vibrant.
May 25th, 2015Not bad, not amazing. Very classic Kabinett, green apple, peach, light honey . Floral notes and citrus. Not screaming acidity but enough to check the Riesling boxes. 7%
Not bad, not amazing. Very classic Kabinett, green apple, peach, light honey . Floral notes and citrus. Not screaming acidity but enough to check the Riesling boxes. 7%
Jul 17th, 2022Mineral, pear, and lemon. Good acidity and mouthfeel but a little flat compared to other vintages I’ve had.
Mineral, pear, and lemon. Good acidity and mouthfeel but a little flat compared to other vintages I’ve had.
Feb 8th, 2021Lightly citrus, fairly sweet. Decent Riesling
Lightly citrus, fairly sweet. Decent Riesling
Jan 23rd, 2021