Donnafugata

Ben Ryé Passito di Pantelleria Zibibbo

9.231 ratings
8.98 pro ratings
Pantelleria, Trapani, Sicily, Italy
Zibibbo
Top Notes For
Kevin Walsh

Wine blogger doxologywine.com; Freelance Sommelier (Court of Master Sommeliers) Doxology Wine Consulting

8.6

Candied orange peel, caramel, golden raisin, brown sugar, butterscotch, apricot jam, and rich floral tea.

Candied orange peel, caramel, golden raisin, brown sugar, butterscotch, apricot jam, and rich floral tea.

Apr 1st, 2014
Shannon Muracchioli

incredibly interesting and intriguing.

incredibly interesting and intriguing.

Sep 2nd, 2013
Ted Kizor

Exquisite passito! Wonderful apricot jam and fresh nectarine notes. Balanced acid and luscious supple mouthfeel!

Exquisite passito! Wonderful apricot jam and fresh nectarine notes. Balanced acid and luscious supple mouthfeel!

Feb 21st, 2013
Jay Boberg

Rich, lush and wonderful

Rich, lush and wonderful

Jul 26th, 2016
Lewis Chester

2009 vintage. Not for me.

2009 vintage. Not for me.

Dec 20th, 2014
Russ W
9.4

Mercy. Bizarre in the best Italian dessert way possible. (For Jams: at Chez Jose new location party. Come check it out for amazing veg forward food.)

Mercy. Bizarre in the best Italian dessert way possible. (For Jams: at Chez Jose new location party. Come check it out for amazing veg forward food.)

Aug 15th, 2013
Windy Chien

Smells like Tea. Wow.

Smells like Tea. Wow.

Jan 31st, 2013
Aaron Vanderbeek

Always a favorite :)

Always a favorite :)

Jan 31st, 2013
Errol Koopmans

Ben Rye, by Donnafugata. One of my favorite dessert wines ever. Tonight was with a Chocolate Decadence Cake. Awesome!

Ben Rye, by Donnafugata. One of my favorite dessert wines ever. Tonight was with a Chocolate Decadence Cake. Awesome!

Dec 23rd, 2012
Benny Raj

Donnafugata

Donnafugata

Nov 11th, 2012