Donna Rosa

Passerina del Frusinate

8.711 ratings
9.21 pro ratings
Frusinate , Lazio, Italy
Passerina
Mushrooms
Top Notes For
Ceccherini Cristiano

12 hours on the skin during the fermentation which gives the intense colour to the wine
It's dry with many notes of fruits and flowers
A bit of Indian spices have come out after the extra bottle ageing
Quite long

12 hours on the skin during the fermentation which gives the intense colour to the wine
It's dry with many notes of fruits and flowers
A bit of Indian spices have come out after the extra bottle ageing
Quite long

Aug 18th, 2022
Tom Wood

It's fresh. It has weight, it's got texture. It ticks a lot of boxes. Bitter orange, Campari, marzipan, fennel and grapefruit skin quality. Seriously delicious.

It's fresh. It has weight, it's got texture. It ticks a lot of boxes. Bitter orange, Campari, marzipan, fennel and grapefruit skin quality. Seriously delicious.

Apr 10th, 2017
Hannah Smith

Best part of the meal

Best part of the meal

Dec 4th, 2015
Hajime Kawasaki

ブドウの皮も一緒に発酵!

ブドウの皮も一緒に発酵!

Mar 15th, 2015
Court Lake

Court had this a year ago

Court had this a year ago

Jul 4th, 2023
Matt Ragan

Matt had this 2 years ago

Matt had this 2 years ago

Nov 9th, 2022
Caterina Mazzocolin

Caterina had this 4 years ago

Caterina had this 4 years ago

Oct 4th, 2020
Tom Wood

Tom had this 8 years ago

Tom had this 8 years ago

Mar 31st, 2017
John Tomayko

John had this 8 years ago

John had this 8 years ago

Nov 16th, 2016
Shoma Izumi

Shoma had this 9 years ago

Shoma had this 9 years ago

Nov 24th, 2015