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Domenico Clerico

Ciabot Mentin Barolo Nebbiolo

9.156 ratings
9.214 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Domenico ClericoBarolo, CuneoNebbiolo
Top Notes For
Kevin Arndt

Specialist Grand Vin Colorado

9.0

Thought the french oak would overpower this wine even in the 08 but the wine is solid and balanced. Nothing to dislike here.

Thought the french oak would overpower this wine even in the 08 but the wine is solid and balanced. Nothing to dislike here.

Aug 13th, 2018
Austin Beeman
9.4

Warm and complex and comfortable in ways only Nebbiolo can. Great pairing with squab.

Warm and complex and comfortable in ways only Nebbiolo can. Great pairing with squab.

Jul 24th, 2017
Richard Patino
9.4

Most definitely an age worthy wine. Tannin structure is big but is balanced by good fruit and acidity.

Most definitely an age worthy wine. Tannin structure is big but is balanced by good fruit and acidity.

1 person found it helpfulApr 22nd, 2016
Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.3

Ripe, rich and structured, with toady oak additions, this already peaking version is drinking great at present. Lovely but dies not possess elegance matching the vintage.

Ripe, rich and structured, with toady oak additions, this already peaking version is drinking great at present. Lovely but dies not possess elegance matching the vintage.

1 person found it helpfulAug 8th, 2015
Steve Graf
9.2

Concentrated and stylish, still a baby, but showing some love

Concentrated and stylish, still a baby, but showing some love

Dec 26th, 2016
Ross Cobb

Owner/Winemaker Cobb Wines, Winemaker Hirsch Vineyards, Claypool Cellars, Banshee Wines

9.1

New world style. A bit of fennel

New world style. A bit of fennel

Dec 1st, 2016
Trevor Maskell
9.2

Wow. Decanted 4 hours before food. Slow cooked lamb and this puppy. Or wolf. Or something. Power and grace, still some youthful oak but it's a wonderful thing. A little on the modern side of Barolo but I'm very ok with it. More please

Wow. Decanted 4 hours before food. Slow cooked lamb and this puppy. Or wolf. Or something. Power and grace, still some youthful oak but it's a wonderful thing. A little on the modern side of Barolo but I'm very ok with it. More please

Jul 12th, 2016
Ross Tefteller
9.2

This beauty is starting to strut its stuff. Still some gritty tannin but man o man the aromatics this one is popping are off the chain

This beauty is starting to strut its stuff. Still some gritty tannin but man o man the aromatics this one is popping are off the chain

Aug 2nd, 2015
TheElder Pinot
9.0

Very aromatic and floral. Super ripe, concentrated flavours, a Barolo that has developed a certain rustic elegance.

Very aromatic and floral. Super ripe, concentrated flavours, a Barolo that has developed a certain rustic elegance.

Feb 28th, 2015
Andrea Pace
9.4

Ottimo.!

Ottimo.!

Dec 7th, 2013