Domaine Servin

Cuvée Les Pargues Chablis Chardonnay

8.832 ratings
9.07 pro ratings
Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Dorit Handrus

Confusing, but super tasty (ok, so that's not allowed, but...). Grey, creeky, washed stones (Loire?), grassy freshness (alpine?), rich and weighty (there's some Burgundy?). Whatever...maybe not 'Chablis' but nomnomnom!

Confusing, but super tasty (ok, so that's not allowed, but...). Grey, creeky, washed stones (Loire?), grassy freshness (alpine?), rich and weighty (there's some Burgundy?). Whatever...maybe not 'Chablis' but nomnomnom!

1 person found it helpfulOct 11th, 2015
Peter Wassam

What Chardonnay should be. Lovely Apple/pear on nose, round in mouth but with tingling acidity and a minerally finish. Brisk salinity quality too. 2013 vintage

What Chardonnay should be. Lovely Apple/pear on nose, round in mouth but with tingling acidity and a minerally finish. Brisk salinity quality too. 2013 vintage

1 person found it helpfulFeb 25th, 2015
Evan Roberts

Pretty wine

Pretty wine

Jun 27th, 2016
WineMascot

Loving 2013s once again, lemon curd and shale stone finish. Wonderful!

Loving 2013s once again, lemon curd and shale stone finish. Wonderful!

Aug 14th, 2015
Pick And Pour

Refreshing but finish falls flat and no complexity

Refreshing but finish falls flat and no complexity

Feb 23rd, 2016
Jake Hartmann

Easy to drink but uninteresting.

Easy to drink but uninteresting.

Aug 7th, 2015
Kevin Simback

2013
Nice crisp appetizer to wake up the palate!

2013
Nice crisp appetizer to wake up the palate!

Dec 31st, 2014
Rebecca Kanter

Rebecca had this 7 years ago

Rebecca had this 7 years ago

Mar 31st, 2017
Paul Lysek

Sommelier at Joe's Seafood, Prime Steak, & Stone Crab

9.4

Paul had this 8 years ago

Paul had this 8 years ago

Mar 25th, 2016
Hai Tran

Hai had this 8 years ago

Hai had this 8 years ago

Nov 6th, 2015