Domaine Rossignol Trapet

Vieilles Vignes Gevrey-Chambertin Pinot Noir

9.095 ratings
9.210 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Cathy Corison

Owner/Winemaker Corison Winery

9.0

Tad Bretty but fruit punches through.

Tad Bretty but fruit punches through.

Jan 10th, 2020
Aaron Tan

Not my kind of pinot, but I must admit I quite enjoyed this. Kinda like Denis Mortet Mes Cinq Terriors. Dark fruited and mineral inflected. The Rossignol Trapet 13' village stretches quite a bit of power, but is well-balanced by the saline backbone and just the right amount of acidity. Blackcurrant, dried florals, earthy, mocha, some spice. Quite supple, silky tannins. I would say - excellent value!

Not my kind of pinot, but I must admit I quite enjoyed this. Kinda like Denis Mortet Mes Cinq Terriors. Dark fruited and mineral inflected. The Rossignol Trapet 13' village stretches quite a bit of power, but is well-balanced by the saline backbone and just the right amount of acidity. Blackcurrant, dried florals, earthy, mocha, some spice. Quite supple, silky tannins. I would say - excellent value!

1 person found it helpfulSep 8th, 2019
Douglas Braun

Wow 2016 from 375 - blueberry, violets , leather great acidity great purity and balance

Wow 2016 from 375 - blueberry, violets , leather great acidity great purity and balance

1 person found it helpfulApr 27th, 2019
Shengli Hu

Dried cranberry, raspberry and plum on the nose, went dry and tart on the palate. Medium tannins, highly acidic, medium body yet lean texture.

Dried cranberry, raspberry and plum on the nose, went dry and tart on the palate. Medium tannins, highly acidic, medium body yet lean texture.

1 person found it helpfulDec 20th, 2017
T Mato
9.5

With Dr Yamam in Sendai, for JCS2016.

With Dr Yamam in Sendai, for JCS2016.

1 person found it helpfulMar 19th, 2016
Josh Malin

Thanks to Richard Sherman for helping win the bet

Thanks to Richard Sherman for helping win the bet

Feb 19th, 2014
Maeda Yuuji

Cute nuance of red fruits that I unexpected though it’s gevrey chambertin.

Cute nuance of red fruits that I unexpected though it’s gevrey chambertin.

Mar 6th, 2020
Sylvain Rhainds

2013
Le nez beau mais la bouche décevante

2013
Le nez beau mais la bouche décevante

Dec 21st, 2019
Ed Tostanoski

Not enough on the nose

Not enough on the nose

Dec 20th, 2019
David Hale Smith

🥖 Dry and tart and perfect. Puckered at the beginning; wide open at the end

🥖 Dry and tart and perfect. Puckered at the beginning; wide open at the end

Oct 9th, 2019