Chenonceaux Tasciaca Touraine Sauvignon Blanc

Wow! Mango, guava, coconut, pea shoot, galangal, autolysis. White Bordeaux-like density & texture. Easily will go 2-3 more years in a cool cellar. #touraine #sauvignonblanc #loirevalley

Flint, smoke, ripe capsicum. Long and fine, with real elegance. Dagueneau-like.

(Sung to the tune of ‘Oh What a Night’) Oh what a nose. Late July, 2018. Floral nose and mango, touch of almond, maybe. And that pallet. Almond, nugget, tart unripe mango, fennel pollen, gardenia, guava. Yes, I’ll take more.

(Sung to the tune of ‘Oh What a Night’) Oh what a nose. Late July, 2018. Floral nose and mango, touch of almond, maybe. And that pallet. Almond, nugget, tart unripe mango, fennel pollen, gardenia, guava. Yes, I’ll take more.

Moores. 2013. $25
This sat in the basement for a few years. Never a huge fan of current vintages of this wine on the tasting table. This bottle was outstanding.

#moorebrothers $19

Nose of 🍍🍋🍏. #moorebrothers, 25 ➡️ 19. With kimchi soondobu chigae

Lemon meringue pie, yum.

$26, Moore Brothers, oaky and minerally with a touch of sweetness

Mineral, broad texture, and complex. A hint of lemon and herbal tea. Elegant and crisp, with lengthy acidity.