Great material. Oak needs time to integrate. 2016
Great material. Oak needs time to integrate. 2016
Oct 26th, 2018 Candied lemon and butterscotch. Awesome texture. What a Sick bottle!
Candied lemon and butterscotch. Awesome texture. What a Sick bottle!
Jun 19th, 2016 2011 showing very well. Intense lemon zest, honeycrisp apple, long brown butter finish.
2011 showing very well. Intense lemon zest, honeycrisp apple, long brown butter finish.
Nov 10th, 2015 Clean, precise, wet stone, white peach incredible structure and aging capacity - hard not to drink now 94 PTS
Clean, precise, wet stone, white peach incredible structure and aging capacity - hard not to drink now 94 PTS
Aug 12th, 2014 Great fruit and lighter spice.
Great fruit and lighter spice.
Jul 7th, 2014 Acid+Fruit+Acid+Fruit etc. so weighty & simultaneously very fresh, and keeps on going..
Acid+Fruit+Acid+Fruit etc. so weighty & simultaneously very fresh, and keeps on going..
Mar 25th, 2013 Richard Betts
Master Sommelier/Winemaker/Mezcalero Saint Glinglin, Sombra
9.2
After 30 minutes, amazing.
After 30 minutes, amazing.
Mar 24th, 2013 I felt this was a bit shutdown. Flavorful, but the fruit seemed pinched or tight. Should be better in 3-5 years.
I felt this was a bit shutdown. Flavorful, but the fruit seemed pinched or tight. Should be better in 3-5 years.
Aug 11th, 2024 Richly styled with lemon curd, citrus & stone fruits, steely framed, crushed rock & white flower with good balance and finish.
Richly styled with lemon curd, citrus & stone fruits, steely framed, crushed rock & white flower with good balance and finish.
May 3rd, 2020 
Puligny-Montrachet, Côte de Beaune, Burgundy, France
