Domaine Paul Blanck
Pinot Blanc d'Alsace
Vintage 2018 | paired with a Cantonese fish dish
Vintage 2018 | paired with a Cantonese fish dish
Dec 10th, 2020Medium lemon in colour, with a rich nose of pear skin, fresh apricots, stone fruit kernel and tangerine zest. Fullish-bodied palate, slightly unctuous with everything the nose promised, all clean and intense. It's all there at once though, kind of rushing at you and without detail. Consistent across the palate, with plenty of bang for buck. However, lacks subtlety and interest.
Medium lemon in colour, with a rich nose of pear skin, fresh apricots, stone fruit kernel and tangerine zest. Fullish-bodied palate, slightly unctuous with everything the nose promised, all clean and intense. It's all there at once though, kind of rushing at you and without detail. Consistent across the palate, with plenty of bang for buck. However, lacks subtlety and interest.
1 person found it helpfulJan 3rd, 2015Yellow plum, floral. Great value pb
Yellow plum, floral. Great value pb
1 person found it helpfulApr 11th, 2014Love this wine. Refreshing yet sophisticated. Look forward to it after a tiring day. Sample. Where can I bit it? Great by itself and with dark turkey meat, italian sausage dinner.
Love this wine. Refreshing yet sophisticated. Look forward to it after a tiring day. Sample. Where can I bit it? Great by itself and with dark turkey meat, italian sausage dinner.
Nov 26th, 2013NOSE: saline and apple blossom.
TASTE: stone fruit - white peach - and golden apple, plus a little stone. A little buttered popcorn. I’d prefer more zip. 88.
NOSE: saline and apple blossom.
TASTE: stone fruit - white peach - and golden apple, plus a little stone. A little buttered popcorn. I’d prefer more zip. 88.