Domaine P. Dubreuil-Fontaine Père & Fils

Ile des Vergelesses Pernand-Vergelesses 1er Cru Pinot Noir

9.137 ratings
9.16 pro ratings
Pernand-Vergelesses, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Willem Jan Withagen

@BWS first fall meeting

@BWS first fall meeting

Sep 14th, 2024
Andrew Harris

2010 superb cherries med+ acidity

2010 superb cherries med+ acidity

Jul 28th, 2014
Ron Siegel

Gave this a couple hrs of air in the btl that seemed to help this wine open & reveal notes of dark fruits, earth, mineral, forest floor, dried herbs & savory spices.

Gave this a couple hrs of air in the btl that seemed to help this wine open & reveal notes of dark fruits, earth, mineral, forest floor, dried herbs & savory spices.

Feb 18th, 2021
Ron Siegel

Structured & tight that got better with a few hours of air.

Structured & tight that got better with a few hours of air.

Dec 22nd, 2020
Maciej Kurka

Do you like it? Is it delicious? Yes and yes. Do you have some chicken livers? Onions? Almond flour. Yes nuts I have it. Now cook it and then stare at the bottle when you eat. Wow

Do you like it? Is it delicious? Yes and yes. Do you have some chicken livers? Onions? Almond flour. Yes nuts I have it. Now cook it and then stare at the bottle when you eat. Wow

Mar 25th, 2020
Ron Siegel

Black cherry, earth, iron, mineral, dried herbs & floral spice.

Black cherry, earth, iron, mineral, dried herbs & floral spice.

May 30th, 2018
Justin Hansohn

All kinds of funky...would call it a bit past though it’s still swinging steadily. I might also say just off day in not the right context to add.

All kinds of funky...would call it a bit past though it’s still swinging steadily. I might also say just off day in not the right context to add.

May 4th, 2018
romo

Beef bourguignon.

Beef bourguignon.

Feb 15th, 2017
JKT
9.3

Great balance and richness. Elegant. More acidic than 2012. Long finish. Gordons tasting.

Great balance and richness. Elegant. More acidic than 2012. Long finish. Gordons tasting.

Jun 9th, 2016
JKT
9.3

Mid slope and richer than Savigny. Mushrooms and leaves. Long finish. Gordons tasting.

Mid slope and richer than Savigny. Mushrooms and leaves. Long finish. Gordons tasting.

Jun 9th, 2016