Bob Bryden
Founder The Lake Sommelier, LLC, Author Wine Talk
Green apple, lemon peal laced with yeasty fresh baked bread. Great with broiled halibut in butter based broth.
Diane Dixon
Co-Founder Keep Collection, #Sommchat
Have had varying bottles by this producer in the past but this 2005 drank beautifully
John Rieber
Full bodied and smooth
Maxwell Cromwell
A little oxidation but still shows classic burg gunpowder, lemon, and sulphur. Had been open for 3 days.
Sergio Licea
Classy, inviting hints of vanilla, peaches and lime zest. Silky mouthfeel, excellent acidity and minerality. Long clean finish.
Mike W
White in Amsterdam
DLynn
Penfolds Ambassador
DLynn had this 8 years ago
Winston Jones
Host OrganicWineReview, Assistant Buyer Savvy Cellar Wine Bar
Winston had this 9 years ago
Hai Tran
Hai had this 10 years ago
Rebecca Chapa
Rebecca had this 10 years ago