Moulin-à-Vent, Beaujolais, Burgundy, France
Ferris Bueller and a nice Beaujolais. Tangy berries, rhubarb, cracked granitic Stones. Bright, soft (M-a-V tannins and totally resolved; it’s very smooth). Very savory and minerally in the mouth, with a clingy, long finish. Lacks a tad of concentration but otherwise quite nice.
Ferris Bueller and a nice Beaujolais. Tangy berries, rhubarb, cracked granitic Stones. Bright, soft (M-a-V tannins and totally resolved; it’s very smooth). Very savory and minerally in the mouth, with a clingy, long finish. Lacks a tad of concentration but otherwise quite nice.
Mar 31st, 2020
The abundance of red fruit and balance went perfectly with Korean fried chicken and noodles.
The abundance of red fruit and balance went perfectly with Korean fried chicken and noodles.
Apr 29th, 2024Strawberries, cherries and cranberries in the nose. Steak blood coloured. Fresh cherry juice, a bit of strawberries. Nice finish with a touch of mint. A bit of tannins.
Strawberries, cherries and cranberries in the nose. Steak blood coloured. Fresh cherry juice, a bit of strawberries. Nice finish with a touch of mint. A bit of tannins.
Dec 30th, 2019
