Domaine Lucien Boillot et Fils

Les Fremiers Pommard 1er Cru Pinot Noir

9.122 ratings
9.22 pro ratings
Pommard, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Cathy Corison

Owner/Winemaker Corison Winery

9.1

Leafy, fruit compote. Mint notes.

Leafy, fruit compote. Mint notes.

Aug 16th, 2018
Greg Koslosky

Serious bottle with plenty of everything !

Serious bottle with plenty of everything !

Apr 21st, 2018
Mario Vaillancourt

Nez de fruits noirs assez murs, cerises noires, mures, ça pinote et la bouche est tout aussi belle avec une texture suave, gourmande, des tannins assez puissants mais la texture et l’équilibre sont la, sérieux beau vin à attendre. 92-93

Nose of dark fruits, black cherries, very expressive as is the gorgeous fairly powerful palate, but with such a nice silky texture, great balance too, serious bottle to wait for a few years 92-93

Nez de fruits noirs assez murs, cerises noires, mures, ça pinote et la bouche est tout aussi belle avec une texture suave, gourmande, des tannins assez puissants mais la texture et l’équilibre sont la, sérieux beau vin à attendre. 92-93

Nose of dark fruits, black cherries, very expressive as is the gorgeous fairly powerful palate, but with such a nice silky texture, great balance too, serious bottle to wait for a few years 92-93

Jan 1st, 2022
Michael Greene

Loved this and drinking perfectly right now.

Loved this and drinking perfectly right now.

Oct 26th, 2018
Olivier Huguenin

Ça n’est pas mes terroirs préférés mais le vin est très bon, dense, puissant, avec encore un beau fruit, des épices

Ça n’est pas mes terroirs préférés mais le vin est très bon, dense, puissant, avec encore un beau fruit, des épices

Dec 26th, 2017
Eric Fearon

2005

2005

Oct 14th, 2017
R Bl
9.1

2013

2013

Dec 13th, 2015
Sybil Hennigar

More secondary aromas on the nose than fruit. Potpourri, leather, forest floor and a touch of Brett with red fruit undertones. High acid, med tannins that are well integrated and a long finish. A strong showing.

More secondary aromas on the nose than fruit. Potpourri, leather, forest floor and a touch of Brett with red fruit undertones. High acid, med tannins that are well integrated and a long finish. A strong showing.

Jun 21st, 2015
Sean Kelly

2002

2002

Jun 14th, 2015
Seth Crane

Off the nose it's like you are residing in someone's liver, the very forward smell of iron. Some notes of fennel. Medium tannins, cherry and other tart red fruits.

Off the nose it's like you are residing in someone's liver, the very forward smell of iron. Some notes of fennel. Medium tannins, cherry and other tart red fruits.

Feb 19th, 2015