
Quite powerful and complex, black currant, black raspberry, forest floor, black olive, very good length.
Quite powerful and complex, black currant, black raspberry, forest floor, black olive, very good length.
Nov 19th, 2018
Second time tasting this wine with different vintage. Earthy, herbal, a little funky, dark berry and cherry note, menthol with wet potting soil, unripe to ripe fruit notes. Distinctive on the nose but tasty!
Second time tasting this wine with different vintage. Earthy, herbal, a little funky, dark berry and cherry note, menthol with wet potting soil, unripe to ripe fruit notes. Distinctive on the nose but tasty!
Jun 5th, 2018
Lovely balance. It's a 2014 we tried.
Lovely balance. It's a 2014 we tried.
May 12th, 2019
Still good even though last time I had it I was overly charitable. Still a memorable wine of high quality.
Still good even though last time I had it I was overly charitable. Still a memorable wine of high quality.
Apr 9th, 2019
Find and drink this
Jan 17th, 2019
2014, excellent, rond, fruité, souple
2014, excellent, rond, fruité, souple
Sep 19th, 2018
Nice little Grenache, but a little green
Nice little Grenache, but a little green
Mar 26th, 2018
Love the donkey funk
Mar 17th, 2018
Boysenberry, blackberry, a hint of spice; medium acid, medium- body, fresh, balanced, silky and harmonious; lasting on the palate, a winner from the revolutionary winegrower Didier Barral. #kermitlynchwine
Boysenberry, blackberry, a hint of spice; medium acid, medium- body, fresh, balanced, silky and harmonious; lasting on the palate, a winner from the revolutionary winegrower Didier Barral. #kermitlynchwine
Mar 9th, 2018
Too young to consume. There is a quality wine in this bottle, but for now, the tannins are too harsh. Perhaps if I had more time to decant it, it would have become palatable. But likely this bottle should not be opened until 2020.
Too young to consume. There is a quality wine in this bottle, but for now, the tannins are too harsh. Perhaps if I had more time to decant it, it would have become palatable. But likely this bottle should not be opened until 2020.
Feb 16th, 2018