Domaine Huet

Le Haut-Lieu Sec Vouvray Chenin Blanc

9.155 ratings
9.222 pro ratings
Vouvray, Touraine, Loire Valley, France
Chenin Blanc
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato
Top Notes For
Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.2

I really like Huet. This is dense and structured with beautiful acidity and crushed chalk on the slowly unfolding finish. Young still but very attractive.

I really like Huet. This is dense and structured with beautiful acidity and crushed chalk on the slowly unfolding finish. Young still but very attractive.

Oct 2nd, 2018
Ryan Mullins

Fucking electric

Fucking electric

2 people found it helpfulNov 19th, 2014
Eric Johnson

A little more oxidized than I would have thought for the vintage which made it somewhat geeky.

A little more oxidized than I would have thought for the vintage which made it somewhat geeky.

Sep 14th, 2015
boyd pearson

Never ceases to amaze me how consistently good these guys are.

Never ceases to amaze me how consistently good these guys are.

Jun 6th, 2015
kendra anderson

just gorgeous. paired with everything from morel risotto to hanger steak. #vouvray

just gorgeous. paired with everything from morel risotto to hanger steak. #vouvray

May 8th, 2015
Chris O'Hearn

Robert Sinskey Vineyards

9.5

Always & forever ❤️

Always & forever ❤️

Mar 26th, 2015
Jeff Sidwell

Owner Bon! Gourmet

9.1

Bright kumquat lively top of the tongue very uplifting

Bright kumquat lively top of the tongue very uplifting

Feb 27th, 2015
Chris Leon

Tense.

Tense.

Jan 23rd, 2015
David Schimizzi

Great balance with acidity to go with so many different foods.

Great balance with acidity to go with so many different foods.

Dec 29th, 2016
Ron Westlund

Too good for a Wednesday night - but hey the Olympics are on TV. To know Huet is to love Huet.

Too good for a Wednesday night - but hey the Olympics are on TV. To know Huet is to love Huet.

Aug 20th, 2016