Domaine Hippolyte Reverdy

Sancerre Sauvignon Blanc

9.015 ratings
9.03 pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Jonathan Wall

Always a good basic Sancerre. Crisp acidity. Lemons. Beach. Lemons. Sancere lemonade on the beach.

Always a good basic Sancerre. Crisp acidity. Lemons. Beach. Lemons. Sancere lemonade on the beach.

Oct 3rd, 2018
Matt Lasater

Classic.

Classic.

Jul 17th, 2017
Adam Quarello

Sancerre, one of a kind.

Sancerre, one of a kind.

Apr 9th, 2018
"Odedi"

Pale lemon in color with a green hue.

Strong nose of lemons, citrus, minerals, spices, grapefruits, herbs, light kiwi, green vegetables, asparagus and white pepper.

Light to medium in body with medium plus acidity and nice legs.

Dry on the palate with limes, grapefruits, grass, bitter herbs, citrus, minerals, spices, black pepper and sea salt.

Medium finish with bitter almonds.

This is a nice Sauvignon Blanc blend from the Loire Valley. Crisp and refreshing, but a bit bitter on the ending for my taste.

Not fully balanced, but a good food wine. I paired it with a cheese plate and crackers as an appetizer, and then with oysters.

11 to 14% alcohol by volume (as it is marked on the bottle).



$25.

Pale lemon in color with a green hue.

Strong nose of lemons, citrus, minerals, spices, grapefruits, herbs, light kiwi, green vegetables, asparagus and white pepper.

Light to medium in body with medium plus acidity and nice legs.

Dry on the palate with limes, grapefruits, grass, bitter herbs, citrus, minerals, spices, black pepper and sea salt.

Medium finish with bitter almonds.

This is a nice Sauvignon Blanc blend from the Loire Valley. Crisp and refreshing, but a bit bitter on the ending for my taste.

Not fully balanced, but a good food wine. I paired it with a cheese plate and crackers as an appetizer, and then with oysters.

11 to 14% alcohol by volume (as it is marked on the bottle).



$25.

Feb 14th, 2018
John Willison

Clear gold. Myer lemon, unripe cantaloupe, minerality. Crisp and clean.

Clear gold. Myer lemon, unripe cantaloupe, minerality. Crisp and clean.

Feb 4th, 2018
Amy Rodriguez

First sips, chilled, sand food, crisp pear. Came into its own upon eating. Sweeter, delicate white peach and pepper, tasted oddly the way the Bloomington quarry smells...

First sips, chilled, sand food, crisp pear. Came into its own upon eating. Sweeter, delicate white peach and pepper, tasted oddly the way the Bloomington quarry smells...

Nov 24th, 2017
Phil Kessling

First Reverdy Sancerre. Had more body and a little less acidity than I expected. Similar to Cotat's Mont Dames.

First Reverdy Sancerre. Had more body and a little less acidity than I expected. Similar to Cotat's Mont Dames.

Oct 17th, 2017
Jennifer Meixner

Crisp green apple, Citrus, complex mineral flavors. Very nice Sancerre.

Crisp green apple, Citrus, complex mineral flavors. Very nice Sancerre.

Aug 21st, 2017
Izek Jasper

Izek had this 4 years ago

Izek had this 4 years ago

Jul 23rd, 2017
Jeanette Bangs

Jeanette had this 3 years ago

Jeanette had this 3 years ago

Nov 12th, 2018