Domaine Faiveley (Joseph Faiveley)

La Framboisiére Monopole Mercurey Pinot Noir

8.9116 ratings
8.97 pro ratings
Mercurey, Côte Chalonnaise, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Dan Thomas

2011 missing the aromatics on the nose. Body and mouthfeel was good though

2011 missing the aromatics on the nose. Body and mouthfeel was good though

Feb 29th, 2016
Matt Krueger

Exactly what you expect from the name. Bursting with raspberries and a modernist fruit forward attack.

Exactly what you expect from the name. Bursting with raspberries and a modernist fruit forward attack.

Feb 26th, 2015
Niki Lin

Pure light easy fruit driven

Pure light easy fruit driven

Feb 12th, 2014
Alexandre Pagliano

I took no notes but very good bottle in a more classical register, albeit less "clumsy" than in prior times. Good stuff and requires a few more years.

I took no notes but very good bottle in a more classical register, albeit less "clumsy" than in prior times. Good stuff and requires a few more years.

Apr 21st, 2024
Ove Rekstad

Kalibrerer etter en kveld med mye artig naturvin.

Kalibrerer etter en kveld med mye artig naturvin.

Feb 19th, 2022
Sam Shepard

Dried cranberries for 15 minutes then faded to oblivion

Dried cranberries for 15 minutes then faded to oblivion

Jan 19th, 2020
Mark Duong

2016

2016

Nov 11th, 2018
Jonty Edwards

Perfect light lunch red. not the most impressive expression but serviceable and went down well

Perfect light lunch red. not the most impressive expression but serviceable and went down well

Sep 11th, 2018
Ove Rekstad

Princess charming!

Princess charming!

Apr 28th, 2018
Andrew Garrison

Rose petals, loam, and anise on the nose. High-toned cherry on the palate. Crazy good

Rose petals, loam, and anise on the nose. High-toned cherry on the palate. Crazy good

Sep 20th, 2017