Forest strawberry, black pepper, crushed violets and dried herb pinches present the 2022 Châteauneuf-du-Pape Le Mas. Medium-bodied at most, the 2022 contains finely sculpted tannins that provide gentle structure. Polished and refreshing, it concludes with a refined finale. (Nicolas Greinacher, Vinous, June 2024)
Forest strawberry, black pepper, crushed violets and dried herb pinches present the 2022 Châteauneuf-du-Pape Le Mas. Medium-bodied at most, the 2022 contains finely sculpted tannins that provide gentle structure. Polished and refreshing, it concludes with a refined finale. (Nicolas Greinacher, Vinous, June 2024)
Jun 14th, 2024
2020 vintage. Medium-heavy/full bodied with plenty of chunkiness and grip. Darker, brooding fruits in play vs those light, fancy free, butterflyesque fruits. Should be interesting (in a good way) in a half-decade. 4.3.24.
2020 vintage. Medium-heavy/full bodied with plenty of chunkiness and grip. Darker, brooding fruits in play vs those light, fancy free, butterflyesque fruits. Should be interesting (in a good way) in a half-decade. 4.3.24.
Apr 3rd, 2024
I probably shouldn’t describe wine as fruity, but this is fruity in a classy way and pretty good, like an earthy Pinot?
I probably shouldn’t describe wine as fruity, but this is fruity in a classy way and pretty good, like an earthy Pinot?
Dec 4th, 2023
Some sour “energy” and licorice, leather, and a bit of blood red meat
Some sour “energy” and licorice, leather, and a bit of blood red meat
Dec 3rd, 2023
Châteauneuf-du-Pape, Southern Rhône, Rhône, France
