Dampt Family dates back to over 150 years ago. Fermented in stainless for 7 months, pale lemon with aromas of stone and tropical fruits with slight creamy spice notes. On the palate citrus, melon, pineapple and peach fruit with mineral notes. Medium finish. Vivid acidity ending with mineral and sweet spice notes. Drink now, no benefit from any bottle age.
Dampt Family dates back to over 150 years ago. Fermented in stainless for 7 months, pale lemon with aromas of stone and tropical fruits with slight creamy spice notes. On the palate citrus, melon, pineapple and peach fruit with mineral notes. Medium finish. Vivid acidity ending with mineral and sweet spice notes. Drink now, no benefit from any bottle age.
Jan 3rd, 2020
Fresh acidity with flavors of green apple and minerals. What also made this wine great, was drinking it with cool people.
Fresh acidity with flavors of green apple and minerals. What also made this wine great, was drinking it with cool people.
Sep 16th, 2018
Chablis, Burgundy, France
