De Forville

Langhe Nebbiolo

8.8211 ratings
8.726 pro ratings
Langhe, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Peter Sultan

Surprisingly complete: a deeper, more detailed version of what essentially is a de classified Barbaresco,at least according to the importers rep at a wine tasting. Tangy black fruits, wild raspberries, a deeper note of creosote. Not disjointed or crazy tannic as some notes suggest; imagine its accessibility now suggests it still needs to be drunk young.

Surprisingly complete: a deeper, more detailed version of what essentially is a de classified Barbaresco,at least according to the importers rep at a wine tasting. Tangy black fruits, wild raspberries, a deeper note of creosote. Not disjointed or crazy tannic as some notes suggest; imagine its accessibility now suggests it still needs to be drunk young.

Nov 13th, 2024
Timothy Eustis

Wine Director, Red Lion Inn

8.8

Tannic. Less giving than I expected. But aromatic and high acidity.

Tannic. Less giving than I expected. But aromatic and high acidity.

Oct 10th, 2021
Antoine Pin

Wine Buyer Kroger/QFC

8.9

smell of overly ripe mushy red part of a watermelon. dig it!

smell of overly ripe mushy red part of a watermelon. dig it!

Feb 1st, 2019
Jay Kline

Impromptu dinner at Buvette with Holly. They had veal osso bucco on the menu so we went for this lovely Langhe Nebbiolo from De Forville. On the pop and pour, the tannin is mouth puckering but after about 20-30min of air, the tannins relax their grip a bit and this opens up for business. The fruit is fresh and pure; red and black fruits with some tar and minerals. Satisfyingly delicious and worked so well with the meal. Killer QPR for under $30.

Impromptu dinner at Buvette with Holly. They had veal osso bucco on the menu so we went for this lovely Langhe Nebbiolo from De Forville. On the pop and pour, the tannin is mouth puckering but after about 20-30min of air, the tannins relax their grip a bit and this opens up for business. The fruit is fresh and pure; red and black fruits with some tar and minerals. Satisfyingly delicious and worked so well with the meal. Killer QPR for under $30.

2 people found it helpfulJan 5th, 2019
Andrew Lohse

Powerful tannins. Leather, rose, red berry, clay. Opens up well after lengthy decanting.

Powerful tannins. Leather, rose, red berry, clay. Opens up well after lengthy decanting.

1 person found it helpfulAug 26th, 2017
Matt Sterr

Old style Nebbiolo. Delicious. Grippy tannins.

Old style Nebbiolo. Delicious. Grippy tannins.

1 person found it helpfulFeb 22nd, 2017
Kiley Baker

Certified Specialist of Wine/Educator/Owner of Wine Genie LLC

8.8

Nice price point. Drank better on day 2.

Nice price point. Drank better on day 2.

Jul 4th, 2016
Raymond Domenico

Wet Rose, dark lilac aromas. The 2013 vintage is way more drinkable. This wine is still very young but shows great potential.

Wet Rose, dark lilac aromas. The 2013 vintage is way more drinkable. This wine is still very young but shows great potential.

Mar 18th, 2016
Robert Krupp

Improves after 30 min in the glass but not up to par to its peers. Nice orange zest and bitter chocolate nose but doesn't justify the price tag for Langhe Nebb

Improves after 30 min in the glass but not up to par to its peers. Nice orange zest and bitter chocolate nose but doesn't justify the price tag for Langhe Nebb

Nov 21st, 2015
Marissa A. Ross

Wine Editor, Bon Appétit

8.5

Slightly funky but still wonderful with a classic bolognese! 🍝

Slightly funky but still wonderful with a classic bolognese! 🍝

Nov 16th, 2015