Languedoc Roussillon, France
Oyster wine. Aged on lees for a creamier palate feel.
Oyster wine. Aged on lees for a creamier palate feel.
Feb 20th, 2019
Tasty starter for any gathering serve it cold!
Tasty starter for any gathering serve it cold!
Sep 29th, 2019
Green apple, saline, creamy mouth feel. Good acidity.
Green apple, saline, creamy mouth feel. Good acidity.
May 28th, 2022
I can’t pronounce it but I liked it! Dry, mineral. Nice to sip on its own, good with cold, light food.
I can’t pronounce it but I liked it! Dry, mineral. Nice to sip on its own, good with cold, light food.
May 7th, 2018Drink, don't think. Juicy, refreshing, cost $12 at my wine store. Solid bang for your buck.
Drink, don't think. Juicy, refreshing, cost $12 at my wine store. Solid bang for your buck.
May 3rd, 2018
So I should have done a split screen on this the variety of course is Picpoul Blanc from languedoc Producer is Moulin de Gassac
So I should have done a split screen on this the variety of course is Picpoul Blanc from languedoc Producer is Moulin de Gassac
Jul 19th, 2015
It was a good complement to my trout almondine, but I've already forgotten it, and probably won't order it again. It was soft, adequate, but nothing remarkable
It was a good complement to my trout almondine, but I've already forgotten it, and probably won't order it again. It was soft, adequate, but nothing remarkable
Dec 17th, 2017
