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Pale ruby; medium plus intensity aromas of strawberry jam, earth, baking spices, red apple skin; dry, medium plus acid, medium tannins, medium alcohol, medium body, medium intensity flavors consistent with aromas; medium finish, well balanced
Pale ruby; medium plus intensity aromas of strawberry jam, earth, baking spices, red apple skin; dry, medium plus acid, medium tannins, medium alcohol, medium body, medium intensity flavors consistent with aromas; medium finish, well balanced
Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille
9.3
Tight, sinewy and packed in tight. Would love to see this wine with a few years of bottle age. Really not fair to show it after just a year and a half past vintage, but I'm not complaining!
Tight, sinewy and packed in tight. Would love to see this wine with a few years of bottle age. Really not fair to show it after just a year and a half past vintage, but I'm not complaining!
16.5+/20 (90+/100) Вино с ароматами вишни, клубники, красной груши и пломбира. Довольно кислотное и танинное. Танины ещё сухие, вино явно нуждается в выдержке.
16.5+/20 (90+/100) Вино с ароматами вишни, клубники, красной груши и пломбира. Довольно кислотное и танинное. Танины ещё сухие, вино явно нуждается в выдержке.