Coto de Gomariz

The Flower and the Bee (La Flor y La Abeja) Ribeiro Tinto Sousón

9.0116 ratings
9.122 pro ratings
Ribeiro, Galicia, Spain
Sousón
Top Notes For
Kyle Gabriel

Tight, vanilla, wood smoke. Killer packaging. 2013 vintage

Tight, vanilla, wood smoke. Killer packaging. 2013 vintage

3 people found it helpfulJul 25th, 2015
Steven Gullo

Clear, dark ruby color. Intense aromas of lavender, peppercorn, tart red cherry. Gripping tannins almost Nebbiolo like. Really good.

Clear, dark ruby color. Intense aromas of lavender, peppercorn, tart red cherry. Gripping tannins almost Nebbiolo like. Really good.

1 person found it helpfulDec 28th, 2015
Christian Aragone

Christian had this 12 years ago

Christian had this 12 years ago

1 person found it helpfulFeb 9th, 2013
Leslee D. Miller

Owner and Certified Sommelier Amusée Wine Consulting

9.5

Coto de Gomariz's 'The Flower & the Bee' Treixadura fr Ribeiro, Spain makes for one delicious winter white. Loaded with beaming glints of sunshine, topped by gushing notes of lime, fresh rose petal, bits of wet grass & textured minerality=pure happiness!

Coto de Gomariz's 'The Flower & the Bee' Treixadura fr Ribeiro, Spain makes for one delicious winter white. Loaded with beaming glints of sunshine, topped by gushing notes of lime, fresh rose petal, bits of wet grass & textured minerality=pure happiness!

Feb 4th, 2016
Travis Morningstar

Blind tasted on this: mistook it for Deschamps Pouilly-Fume. Kickass bottle on a humid day.

Blind tasted on this: mistook it for Deschamps Pouilly-Fume. Kickass bottle on a humid day.

Jul 21st, 2015
Brandon Thomas

100% Sousón. Biodynamic. Violet, rose, ripe black cherry.

100% Sousón. Biodynamic. Violet, rose, ripe black cherry.

Mar 31st, 2015
Richard Van Oorschot

Nice and fresh Galician red, made from Souson.

Nice and fresh Galician red, made from Souson.

Feb 5th, 2015
Todd Abrams

2013. Souson.

2013. Souson.

Jan 26th, 2015
Robbie Ward

Bright red fruits, great acidity. Drags you back in for big gulps. Not overly complex and all the better for it

Bright red fruits, great acidity. Drags you back in for big gulps. Not overly complex and all the better for it

Nov 23rd, 2014
Reilly Brock

Fruity and fun

Fruity and fun

Oct 6th, 2014