Copain
Brosseau Chalone Syrah
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
Deep ruby; medium intensity aromas of black fruit, cedar shavings, vanilla, baking spices; developing; dry, medium acid, medium plus tannins, high alcohol, full bodied, medium plus intensity flavors of ripe black fruit, cedar shavings, sweet baking spices
Deep ruby; medium intensity aromas of black fruit, cedar shavings, vanilla, baking spices; developing; dry, medium acid, medium plus tannins, high alcohol, full bodied, medium plus intensity flavors of ripe black fruit, cedar shavings, sweet baking spices
Jul 11th, 2018
Coming into its own, supple tannins, beautiful aromatics, great acid.
Coming into its own, supple tannins, beautiful aromatics, great acid.
May 22nd, 20155 hours (unplanned) decanting meant silky tannins, juice fruit/mineral flavors and a great finish.
5 hours (unplanned) decanting meant silky tannins, juice fruit/mineral flavors and a great finish.
Apr 27th, 2014
Constantly changing, berries, citrus, black olive, kiwi, fully integrated tannins, very smooth. delicate acidity, fully balanced, at maturity, drink now.
Constantly changing, berries, citrus, black olive, kiwi, fully integrated tannins, very smooth. delicate acidity, fully balanced, at maturity, drink now.
Jan 21st, 2019