Laura Purdy

9.4

Still gorgeous — a month ago

Scott E. Becker

9.0

[Tasted on November 14, 2022 at Home]

Red fruit and roses on the nose. Cherry, plum and raspberry fruit, with orange zest, graphite, earth, smoke and spice on the palate. Enjoyable everyday wine with nice acidity. — 3 months ago

Amy Rehagen

9.2

At first the acid felt out of balance. Notes of barnyard and raspberries. But a little while later, and along with a fat steak and some sautéed kale, that acid blended in more and it was a work of art!
Raspberries still dominate but the barnyard fell into a back note. It feels like a warm summer evening as the sun is about to go down. Notes of light cherry and a hint of tarragon lead into a balanced palate of dusty earth and cranberry. The best cali wine I’ve had for a bit. — 7 months ago

Doug Griffin

9.1

Enjoyed. This is one of my favorites — a month ago

Tracy Byrnes

9.1

Love the elegance of this wine each vintage. Tart cherry, lively acid. — 4 months ago

Eric Grasser

9.1

Very pleasing at this stage of maturity, dominated by brown tones of stems, forest floor and licorice root. The fruit shows a muted level of dark raspberry. A nice level of acidity brings it all together — 6 months ago

Jonathan Wall

9.1

Great vineyard, produced by Copain. Very well balanced, smooth and well behaved. I remember having another producer of the same vineyard, maybe Littoria, that had a bit more upfront character. — 9 months ago

Chris Koupal

9.6

My favorite of the Copain lineup. Always great. — 2 months ago

Shengli Hu

9.0

Tart lemon, green pear, green apple, creme fraiche, Brioche, salinity, minerality, Greek yogurt, marshmallow. Relatively lean. Elevated acidity, medium body, medium finish. 10% new French oak, 90% neutral, full malo, stainless steel open top fermentation, Wente clone (usually tropical notes?) sandstone with some clay. Six different cooperage mostly: Gamba?? and Grand Murray??. — 4 months ago

Renato Hoyle

9.0

Long acid. — 8 months ago